Diagnostic kits for use in the food area. We have several tests that allow the analysis of requirements depending on the parameter to be analyzed, type of matrix and the technology to be used.
ELISA method of 48 or 96 wells, quantifying Aflatoxin B1 within the range of 1.5-40 ppb in cereals adjusted to the EU legislation limit of 20 ppb, in 5 minutes. 70% Methanol Extraction.
ELISA method of 48 or 96 wells, quantifying Aflatoxin B1 within the range of 0.06-2.5 ppb in cereals adjusted to the EU legislation limit of 20 ppb, in 75 minutes. 70% Methanol Extraction.
ELISA method of 48 or 96 wells, quantifying Aflatoxin B1 within the range of 0.5-10 ppb in cereals & animal feed, nuts, dried fruit and spices, adjusted to the EU legislation limit of 5 ppb, in 20 minutes. 70% Methanol Extraction
ELISA method of 48 or 96 wells, quantifying Aflatoxin B1 within the range of 2.5-50 ppb in cereals & animal feed, nuts, dried fruit and spices, adjusted to the EU legislation limit of 10 ppb, in 20 minutes. 70% Methanol Extraction.
ELISA method of 48 or 96 wells, quantifying Aflatoxin M1 within the range of 5-80 ppt in raw, pasteurized, UHT milk, milk powder and cheese, adjusted to the EU legislation limit of 50 ppt, in 75 minutes.