Vibrio parahaemolyticus by using qPCR. Vibrio parahaemolyticus when ingested, causes gastrointestinal illness in humans. While infection can occur via the fecal-oral route, ingestion of bacteria in raw or undercooked seafood, usual oysters, is the predominant cause of the acute gastroenteritis caused by V. parahaemolyticus. Wound infections also occur, but are less common than seafood-borne diseases.
Vibrio spp. detection test kit by using qPCR. Vibrio are commonly found in marine or estuarine environments. However, they can be found in freshwater environments as well. Several species of the Vibrio genus can cause foodborne infection, usually associated with eating undercooked seafood. Despite most disease-causing strains being associated with gastroenteritis, can also infect open wounds and cause septicemia. Many Vibrio species are also zoonotic. They cause disease in fish and shellfish and are common causes of mortality among marine life. Some examples of pathogenic Vibrio species include V. cholera, V. parahaemolyticus, and V. vulnificus.
Detection test kit of pathogenic strains of Vibrio cholerae by using qPCR. Some strains of V. cholerae cause the disease cholera. V. cholerae pathogenicity genes code for proteins directly or indirectly involved in the virulence of the bacteria. During infection, V. cholerae secretes cholera toxin, a protein that causes profuse, watery diarrhea. Colonization of the small intestine also requires the toxin coregulated pilus, a thin, flexible, filamentous appendage on the surface of bacterial cells.
Food PCR test detection of Vibrio spp. in food products, animal feedstuff and environmental samples. Pre-enrichment broth according to ISO/TS 21872-1-2007 (recommended). For use in real time PCR instruments with FAM and ROX channels.
Shiga toxin 1 Escherichia coli detection test kit by using qPCR. Shiga toxin is a family of related toxins with two major groups, Stx1 and Stx2. Shiga toxigenic group of Escherichia coli (STEC), which includes serotypes O157:H7, O104:H4, and other enterohemorrhagic E. coli (EHEC). Shiga toxins have many names, which can be used interchangeably (shiga toxins, shiga-like toxins, cytotoxins, verocytotoxins, verotoxins). STEC lives in the guts of ruminant animals, including cattle, goats, sheep, deer, and elk. The major source of human illnesses is cattle, where STEC generally does not make animals become sick.
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